title: Copper-induced changes in the growth, oxidative metabolism, and saponin production in suspension culture roots of Panax ginseng in bioreactors.
abstract: Roots of Panax ginseng exposed to various concentrations of Cu (0.0, 5, 10.0, 25.0, and 50.0 microM) accumulated high amounts of Cu in a concentration-dependent and duration-dependent manner. Roots treated with 50 microM Cu resulted in 52% and 89% growth inhibition after 20 and 40 days, respectively. Saponin synthesis was stimulated at a Cu concentration between 5 and 25 muM but decreased at 50 microM Cu. Malondialdehyde content (MDA), lipoxygenase activity (LOX), superoxide ion (O2*-) accumulation, and H2O2 content at 5 and 10 microM Cu-treated roots were not increased but strongly increased at 50 microM Cu resulting in the oxidation of ascorbate (ASC) and glutathione (GSH) to dehydroascorbate (DHA) and glutathione disulfide (GSSG), respectively indicating a clear oxidative stress. Seven well-resolved bands of superoxide dismutase (SOD) were detected in the gel and an increase in SOD activity seemed to be mainly due to the induction of Fe-SOD 3. Five to 10 microM Cu slightly induced activity of ascorbate peroxidase (APX) and dehydroascorbate reductase (DHAR), guaiacol peroxidase (G-POD) but inhibited monodehydroascorbate reductase (MDHAR) and glutathione reductase (GR) enzyme activities. No changes in catalase (CAT) activity and in activity gel were found up to 25 microM Cu, but both G-POD and CAT activities were inhibited at 50 microM Cu. Glutathione metabolism enzymes such as gamma-glutamylcysteine synthetase (gamma-GCS), glutathione-S-transferase (GST), and glutathione peroxidase activities (GPx) were activated at 5 and 10 microM Cu but were strongly inhibited at 50 microM Cu due to the Cu accumulation in root tissues. The strong depletion of GSH at 50 microM Cu was associated to the strong induction of gamma-glutamyltranspeptidase (gamma-GGT) activity. These results indicate that plant could grow under Cu stress (5-25 microM) by modulating the antioxidant defense mechanism for combating Cu induced oxidative stress.
authors.affiliation: National Food Research Institute, Cell Function Laboratory, Tsukuba, Ibaraki-305-8642, Japan. alimb@rediffmail.com
authors.forename: Mohammad Babar
authors.initials: MB
authors.lastname: Ali
authors.forename: Eun-Joo
authors.initials: EJ
authors.lastname: Hahn
authors.forename: Kee-Yoeup
authors.initials: KY
authors.lastname: Paek
mesh_terms: D019149:Bioreactors; D018929:Cell Culture Techniques; D003300:Copper / Q000494:pharmacology*; D003683:Dehydroascorbic Acid / Q000378:metabolism; D019803:Glutathione Disulfide / Q000378:metabolism; D007527:Isoenzymes / Q000378:metabolism; D008315:Malondialdehyde / Q000378:metabolism; D010084:Oxidation-Reduction / Q000187:drug effects; D010100:Oxygen / Q000378:metabolism*; D005894:Panax / Q000166:cytology / Q000187:drug effects* / Q000254:growth & development / Q000378:metabolism; D010940:Plant Proteins / Q000378:metabolism; D018517:Plant Roots / Q000166:cytology / Q000187:drug effects* / Q000254:growth & development*; D012503:Saponins / Q000096:biosynthesis*; D013481:Superoxides / Q000378:metabolism
chemical_list: D007527:Isoenzymes; D010940:Plant Proteins; D012503:Saponins; D013481:Superoxides; D008315:Malondialdehyde; D003300:Copper; D010100:Oxygen; D019803:Glutathione Disulfide; D003683:Dehydroascorbic Acid