title: Fasting plasma peptide-YY concentrations are elevated but do not rise postprandially in type 2 diabetes.
authors.forename: P J
authors.initials: PJ
authors.lastname: English
authors.forename: A
authors.initials: A
authors.lastname: Ashcroft
authors.forename: M
authors.initials: M
authors.lastname: Patterson
authors.forename: T M
authors.initials: TM
authors.lastname: Dovey
authors.forename: J C G
authors.initials: JC
authors.lastname: Halford
authors.forename: J
authors.initials: J
authors.lastname: Harrison
authors.forename: D
authors.initials: D
authors.lastname: Eccleston
authors.forename: S R
authors.initials: SR
authors.lastname: Bloom
authors.forename: M A
authors.initials: MA
authors.lastname: Ghatei
authors.forename: J P H
authors.initials: JP
authors.lastname: Wilding
mesh_terms: D000328:Adult; D003924:Diabetes Mellitus, Type 2 / Q000097:blood*; D005215:Fasting / Q000097:blood*; D054439:Ghrelin; D006801:Humans; D008875:Middle Aged; D036361:Peptide Hormones / Q000097:blood; D019894:Peptide YY / Q000097:blood*; D019518:Postprandial Period
chemical_list: D054439:Ghrelin; D036361:Peptide Hormones; D019894:Peptide YY