Self-reported health problems in young male subjects supplementing their diet with oils rich in eicosapentaenoic, gamma-linolenic and stearidonic acids.
Miles
Elizabeth A
EA
Institute of Human Nutrition, School of Medicine, University of Southampton, Bassett Crescent East, Southampton SO16 7PX, UK.
Banerjee
Tapati
T
Calder
Philip C
PC
D000328:Adult; D003967:Diarrhea / Q000209:etiology; D019587:Dietary Supplements / Q000009:adverse effects*; D004311:Double-Blind Method; D015118:Eicosapentaenoic Acid / Q000009:adverse effects; D015525:Fatty Acids, Omega-3 / Q000009:adverse effects; D006801:Humans; D008297:Male; D009325:Nausea / Q000209:etiology; D009821:Oils / Q000009:adverse effects* / Q000737:chemistry; D011795:Surveys and Questionnaires; D014839:Vomiting / Q000209:etiology; D017965:gamma-Linolenic Acid / Q000009:adverse effects
D015525:Fatty Acids, Omega-3; D009821:Oils; D017965:gamma-Linolenic Acid; D015118:Eicosapentaenoic Acid; C062895:stearidonic acid