title: Lipid peroxidation levels in peptic ulcer and gastric carcinoma.
authors.forename: R
authors.initials: R
authors.lastname: Tandon
authors.forename: N
authors.initials: N
authors.lastname: Mukherjee
authors.forename: V K
authors.initials: VK
authors.lastname: Dixit
authors.forename: R
authors.initials: R
authors.lastname: Khanna
authors.forename: H D
authors.initials: HD
authors.lastname: Khanna
mesh_terms: D000328:Adult; D002277:Carcinoma / Q000097:blood*; D005260:Female; D006801:Humans; D015227:Lipid Peroxidation; D008297:Male; D008315:Malondialdehyde / Q000097:blood*; D008875:Middle Aged; D010437:Peptic Ulcer / Q000097:blood*; D013274:Stomach Neoplasms / Q000097:blood*
chemical_list: D008315:Malondialdehyde