title: The low fat paradox--do dietary carbohydrates increase circulating saturated fatty acids?
authors.forename: Stephen D
authors.initials: SD
authors.lastname: Phinney
mesh_terms: D018752:Diet, Fat-Restricted; D005227:Fatty Acids / Q000032:analysis*; D006801:Humans; D014280:Triglycerides / Q000097:blood* / Q000737:chemistry
chemical_list: D005227:Fatty Acids; D014280:Triglycerides