Odour emissions from anaerobic piggery ponds. 1. Results of a three season, 14-month survey.
Odour emission rates were measured for seven different anaerobic ponds treating piggery wastes at six to nine discrete locations across the surface of each pond on each sampling occasion over a 14-month period. Emission rate values varied between ponds, between seasons for the same pond and even for the same pond on different days of a sampling week. Average seasonal emission rates ranged from 7.9 to 46.5OU/m(2)s, while average emission rates ranged from 16.0 to 29.0OU/m(2)s. Factors potentially responsible for the variability in emission rates were investigated, including air and pond liquor temperatures, time of day of sample collection, season and the impact of a prolonged drought.
Hudson
N
N
Department of Primary Industries and Fisheries Queensland, P.O. Box 102, Toowoomba, Queensland 4350, Australia. neale.hudson@dpi.qld.gov.au
McGahan
E
E
Casey
K
K
Lowe
S
S
Galvin
G
G
Jeston
P
P
Dunlop
M
M
D000818:Animals; D001673:Biodegradation, Environmental; D008372:Manure; D009812:Odorants / Q000032:analysis*; D011793:Queensland; D012621:Seasons; D013552:Swine; D013696:Temperature; D013997:Time Factors; D018505:Waste Management; D014867:Water / Q000737:chemistry*
D008372:Manure; D014867:Water