title: [Results and issues in risk communication on "food safety risk assessment related to methylmercury in seafood"].
authors.affiliation: Food Safety Commission Secretaria, 2-13-10, Prudential Tower 6th Floor, Nagata-cho, Chiyoda-ku, Tokyo 100-8989, Japan.
authors.forename: Masamichi
authors.initials: M
authors.lastname: Saigo
authors.forename: Kumi
authors.initials: K
authors.lastname: Yokota
mesh_terms: D003142:Communication; D003257:Consumer Product Safety; D005504:Food Analysis; D005506:Food Contamination / Q000032:analysis*; D006801:Humans; D008767:Methylmercury Compounds / Q000009:adverse effects* / Q000032:analysis*; D012306:Risk; D018570:Risk Assessment; D017747:Seafood / Q000032:analysis*
chemical_list: D008767:Methylmercury Compounds