Monitoring phenolic compounds during biological treatment of Kraft pulp mill effluent using bacterial biosensors.
Campos
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Microbiology Department, University of Concepción, Post Office Box 160-C, Correo 3, Concepción, Chile.
Veas
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J
Zaror
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Mondaca
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MA
D001419:Bacteria / Q000187:drug effects* / Q000201:enzymology / Q000235:genetics; D001426:Bacterial Proteins / Q000235:genetics; D015374:Biosensing Techniques / Q000379:methods*; D004269:DNA, Bacterial / Q000187:drug effects; D004784:Environmental Monitoring / Q000379:methods*; D007220:Industrial Waste / Q000032:analysis; D010209:Paper; D010636:Phenols / Q000032:analysis / Q000633:toxicity*; D011995:Recombination, Genetic / Q000187:drug effects; D018505:Waste Management; D014874:Water Pollutants, Chemical / Q000032:analysis / Q000633:toxicity*; D014877:Water Pollution, Chemical; D001616:beta-Galactosidase / Q000235:genetics / Q000378:metabolism
D001426:Bacterial Proteins; D004269:DNA, Bacterial; D007220:Industrial Waste; D010636:Phenols; D014874:Water Pollutants, Chemical; D001616:beta-Galactosidase