Updated estimates of the selenomethionine content of NIST wheat reference materials by GC-IDMS.
Updated estimates of the selenomethionine content of four NIST wheat reference materials have been obtained by use of a revised gas chromatography-stable-isotope dilution mass spectrometric method. The revised method makes use of digestion with methanesulfonic acid, which enables more complete recovery of endogenous selenomethionine than was previously achieved by overnight denaturing treatment in 0.1 mol L(-1) HCl. The NIST wheat reference materials each contain approximately 55% of their total Se content as selenomethionine. Information about forms of Se in reference materials adds value to these materials in Se speciation studies. Estimates of selenomethionine content are also provided for other wheat samples, including several grown under conditions of exposure to high Se levels. These samples also contain approximately 55% of their total Se content as selenomethionine. The consistent level of 55% of total selenium occurring in the form of selenomethionine when the total selenium content varies by a factor of 500 is suggestive of an active mechanism of incorporation of selenium into wheat grain. Figure Selenomethionine content of wheat samples.
Wolf
Wayne R
WR
Food Composition Laboratory, BHNRC, ARS, USDA, Building 161, 10300 Baltimore Blvd, Beltsvilles, MD 20705, USA. wayne.wolf@ars.usda.gov
Goldschmidt
Robert J
RJ
D002623:Chemistry Techniques, Analytical / Q000379:methods / Q000592:standards*; D003488:Cyanogen Bromide / Q000737:chemistry; D005504:Food Analysis / Q000379:methods / Q000592:standards*; D007553:Isotope Labeling; D013058:Mass Spectrometry / Q000379:methods*; D012015:Reference Standards; D018401:Sample Size; D012643:Selenium / Q000032:analysis / Q000737:chemistry / Q000592:standards; D012645:Selenomethionine / Q000032:analysis* / Q000737:chemistry / Q000592:standards; D014908:Triticum / Q000737:chemistry*
D012645:Selenomethionine; D012643:Selenium; D003488:Cyanogen Bromide