title: The potential involvement of glutamate ingestion in chronic neurodegenerative diseases. Opinion of the Senate Commission on Food Safety (SKLM) of the German Research Foundation (DFG)-(shortened version).
authors.affiliation: Lebensmittelchemie und Umwelttoxikologie, Technische Universität Kaiserslautern, Erwin-Schrödinger-Str., D-67663 Kaiserslautern, Germany.
authors.forename: Gerhard
authors.initials: G
authors.lastname: Eisenbrand
mesh_terms: D002908:Chronic Disease; D004032:Diet; D005502:Food; D005503:Food Additives / Q000009:adverse effects; D005858:Germany; D018698:Glutamic Acid / Q000008:administration & dosage* / Q000009:adverse effects* / Q000493:pharmacokinetics; D006801:Humans; D007408:Intestinal Absorption; D019636:Neurodegenerative Diseases / Q000139:chemically induced*; D012449:Safety
chemical_list: D005503:Food Additives; D018698:Glutamic Acid