Effect of components in red clover on plant lipase activity with possible consequences on PUFA-content of dairy products.
Van Ranst
G
G
Plant Genetics and Breeding, Institute for Agricultural and Fisheries Research, Melle, Belgium.
Fievez
V
V
De Riek
J
J
Van Bockstaele
E
E
D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002417:Cattle / Q000378:metabolism*; D003611:Dairy Products / Q000032:analysis*; D005231:Fatty Acids, Unsaturated / Q000378:metabolism*; D005260:Female; D007774:Lactation; D008049:Lipase / Q000378:metabolism*; D008066:Lipolysis; D008892:Milk / Q000737:chemistry; D012820:Silage; D029921:Trifolium / Q000201:enzymology*
D005231:Fatty Acids, Unsaturated; D008049:Lipase