title: Urinary pH affects albumin concentrations after prolonged frozen storage.
authors.forename: Jacoline W
authors.initials: JW
authors.lastname: Brinkman
authors.forename: Hiddo Lambers
authors.initials: HL
authors.lastname: Heerspink
authors.forename: Dick
authors.initials: D
authors.lastname: de Zeeuw
authors.forename: Ronald T
authors.initials: RT
authors.lastname: Gansevoort
authors.forename: Stephan J L
authors.initials: SJ
authors.lastname: Bakker
mesh_terms: D000419:Albuminuria / Q000378:metabolism*; D005615:Freezing; D006801:Humans; D006863:Hydrogen-Ion Concentration; D013997:Time Factors; D014556:Urine / Q000737:chemistry*