title: Constituents of the Essential Oil of the Fruits of Diplotaenia cachrydifolia.
abstract: The composition of the essential oil of the fruits of DIPLOTAENIA CACHRYDIFOLIA was investigated by GC-MS. Thirty-five compounds have been identified. The oil contained alkenes (63.5%), aromatic ethers (18.0%), alcohols (2%), sesquiterpene hydrocarbons (1.1%), aldehydes (0.4%), and ketones (0.1%). The major constituent was limonene (36%).
authors.affiliation: Pharmacognosy Research Laboratory, Postgraduate School of Studies in Pharmacy, University of Bradford, Bradford, U.K.
authors.forename: K J
authors.initials: KJ
authors.lastname: Harkiss
authors.forename: M H
authors.initials: MH
authors.lastname: Surmaghy