title: Impact of diet on the immunological microenvironment of the pregnant uterus and its relationship to allergic disease in the offspring--a review of the recent literature.
abstract: Medical progress has reduced the mortality from infectious diseases in most countries, but allergic diseases have become more prevalent worldwide over the same period, especially in industrialized countries. This has prompted speculation that modern lifestyles have altered the relationship between heredity and environment so as to promote development of an atopic phenotype when exposure to infection decreases. A healthy uterine microenvironment is known to favor Th2 lymphocyte development. However, some evidence suggests that persistence of the Th2 pattern of immunity directs the developing organism's immune response towards a long-lasting atopic phenotype. Even though the outcome also depends on other factors (such as infection, functional state of the intestinal microflora, and exposure to environmental allergens at times critical to development), it seems that the immune system during the perinatal period is responsive to interventions that are no longer effective in adulthood. We have reviewed the literature accessible through Medline to identify recent advances in the prevention of allergic disease through interventions in the fetal-maternal relationship. Diet seems to have a significant impact on the immunological profile of the pregnant uterus, as well as on the postnatal development of allergic disease in the offspring, as suggested by the effects of probiotic bacteria and by manipulations of the dietary content of polyunsaturated fatty acids and antioxidants. This highlights the need for further studies, in order to define the best intervention methods, the most appropriate time interval and the individuals who will most likely benefit from them.
authors.affiliation: Department of Pediatrics, Instituto Fernandes Figueira, Fundação Oswaldo Cruz (FIOCRUZ), Avenida Rio Barbosa 716, CEP 22250-020, Rio de Janeiro (RJ), Brazil. elsas@iff.fiocruz.br
authors.forename: Daniella Campelo Batalha Cox
authors.initials: DC
authors.lastname: Moore
authors.forename: Pedro Xavier
authors.initials: PX
authors.lastname: Elsas
authors.forename: Elisabeth Santos
authors.initials: ES
authors.lastname: Maximiano
authors.forename: Maria Ignez Capella Gaspar
authors.initials: MI
authors.lastname: Elsas
mesh_terms: D000975:Antioxidants / Q000627:therapeutic use; D001249:Asthma / Q000517:prevention & control; D016207:Cytokines; D003876:Dermatitis, Atopic / Q000517:prevention & control; D004032:Diet; D004042:Dietary Fats, Unsaturated / Q000627:therapeutic use; D005260:Female; D006801:Humans; D006967:Hypersensitivity / Q000276:immunology / Q000517:prevention & control*; D007073:Immunoglobulin E / Q000276:immunology; D007223:Infant; D007231:Infant, Newborn; D008431:Maternal-Fetal Exchange / Q000276:immunology*; D011247:Pregnancy; D011297:Prenatal Exposure Delayed Effects / Q000276:immunology / Q000517:prevention & control*; D019936:Probiotics / Q000627:therapeutic use; D018418:Th2 Cells / Q000276:immunology*; D014470:Umbilical Cord; D014599:Uterus / Q000276:immunology*
chemical_list: D000975:Antioxidants; D016207:Cytokines; D004042:Dietary Fats, Unsaturated; D007073:Immunoglobulin E