[Influence of cultivation time and composition of growth medium on formation of capsule, quantity and immunological properties of Pasteurella multocida capsular antigen].
Results of study of capsule formation and immunologic properties of capsular antigen of attenuated strain LA-25 of Pasteurella multocida grown on liquid medium from non-food materials and Hottinger's broth depending on cultivation time are presented.
Leonov
A V
AV
Gusev
V V
VV
Gerasimov
V N
VN
D000942:Antigens, Bacterial / Q000096:biosynthesis*; D016667:Bacterial Capsules / Q000276:immunology / Q000378:metabolism*; D001426:Bacterial Proteins / Q000096:biosynthesis*; D003470:Culture Media; D016979:Pasteurella multocida / Q000254:growth & development* / Q000276:immunology / Q000378:metabolism; D013997:Time Factors
D000942:Antigens, Bacterial; D001426:Bacterial Proteins; D003470:Culture Media