title: [Epidemiology of food allergy (its comparison between Japan and other countries)].
authors.affiliation: Department of Allergy, Clinical Research Center, National Hospital Organization, Sagamihara National Hospital. m-ebisawa@sagamihara-hosp.gr.jp
authors.forename: Motohiro
authors.initials: M
authors.lastname: Ebisawa
mesh_terms: D000707:Anaphylaxis / Q000453:epidemiology / Q000276:immunology; D004812:Epidemiologic Methods; D005060:Europe / Q000453:epidemiology; D005512:Food Hypersensitivity / Q000453:epidemiology* / Q000276:immunology; D006801:Humans; D007073:Immunoglobulin E / Q000097:blood*; D007564:Japan / Q000453:epidemiology; D015995:Prevalence; D014481:United States / Q000453:epidemiology
chemical_list: D007073:Immunoglobulin E