LCST-type phase changes of a mixture of water and ionic liquids derived from amino acids.
Fukumoto
Kenta
K
Department of Biotechnology, Tokyo University of Agriculture and Technology, Koganei, Tokyo 184-8588, Japan.
Ohno
Hiroyuki
H
D000596:Amino Acids / Q000737:chemistry*; D002152:Calorimetry, Differential Scanning; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D007202:Indicators and Reagents; D007477:Ions / Q000737:chemistry; D009682:Magnetic Resonance Spectroscopy; D012996:Solutions; D014867:Water
D000596:Amino Acids; D007202:Indicators and Reagents; D007477:Ions; D012996:Solutions; D014867:Water