title: Trichinellosis from consumption of wild game meat.
authors.affiliation: Food Protection Services, BC Centre for Disease Control, Vancouver, BC.
authors.forename: Lorraine
authors.initials: L
authors.lastname: McIntyre
authors.forename: Sue L
authors.initials: SL
authors.lastname: Pollock
authors.forename: Murray
authors.initials: M
authors.lastname: Fyfe
authors.forename: Alvin
authors.initials: A
authors.lastname: Gajadhar
authors.forename: Judy
authors.initials: J
authors.lastname: Isaac-Renton
authors.forename: Joe
authors.initials: J
authors.lastname: Fung
authors.forename: Muhammad
authors.initials: M
authors.lastname: Morshed
mesh_terms: D000305:Adrenal Cortex Hormones / Q000627:therapeutic use; D015766:Albendazole / Q000627:therapeutic use; D000818:Animals; D000835:Animals, Wild / Q000469:parasitology*; D000871:Anthelmintics / Q000627:therapeutic use; D004196:Disease Outbreaks; D004359:Drug Therapy, Combination; D005260:Female; D016266:Food Parasitology; D006801:Humans; D015994:Incidence; D008297:Male; D012189:Retrospective Studies; D018570:Risk Assessment; D014234:Trichinella / Q000302:isolation & purification; D014235:Trichinellosis / Q000188:drug therapy / Q000453:epidemiology* / Q000209:etiology; D014739:Victoria / Q000453:epidemiology
chemical_list: D000305:Adrenal Cortex Hormones; D000871:Anthelmintics; D015766:Albendazole