title: Elevated endothelial microparticles following consecutive meals are associated with vascular endothelial dysfunction in type 2 diabetes.
authors.affiliation: Department of Endocrinology/Diabetes Center, VU University Medical Center, P.O. Box 7057, 1007 MB Amsterdam, The Netherlands. m.tushuizen@vumc.nl
authors.forename: Maarten E
authors.initials: ME
authors.lastname: Tushuizen
authors.forename: Rienk
authors.initials: R
authors.lastname: Nieuwland
authors.forename: Cees
authors.initials: C
authors.lastname: Rustemeijer
authors.forename: Bert E
authors.initials: BE
authors.lastname: Hensgens
authors.forename: Augueste
authors.initials: A
authors.lastname: Sturk
authors.forename: Robert J
authors.initials: RJ
authors.lastname: Heine
authors.forename: Michaela
authors.initials: M
authors.lastname: Diamant
mesh_terms: D001786:Blood Glucose / Q000378:metabolism; D003924:Diabetes Mellitus, Type 2 / Q000097:blood* / Q000473:pathology; D003925:Diabetic Angiopathies / Q000097:blood* / Q000473:pathology; D004730:Endothelium, Vascular / Q000473:pathology* / Q000503:physiopathology*; D006801:Humans; D006943:Hyperglycemia / Q000097:blood; D007328:Insulin / Q000097:blood; D008297:Male; D019518:Postprandial Period; D012016:Reference Values; D014280:Triglycerides / Q000097:blood
chemical_list: D001786:Blood Glucose; D007328:Insulin; D014280:Triglycerides