Antioxidant phenolic compounds from rhizomes of Curculigo crassifolia.
A pair of new phenolic glycosides, crassifoside G (5) and isocrassifoside G (6), along with five known phenolic compounds (1-4 and 7), were isolated from the ethanolic extract of the rhizomes of Curculigo crassifolia. Their structures were established by spectroscopic techniques and chemical methods. Most of the isolated compounds exhibited strong antioxidant activity in the 1, 1-diphenyl-2-picryldydrazyl (DPPH) radical scavenging assay.
Wang
Kai-Jin
KJ
College of Life Sciences, Anhui University, Hefei 230039, China.
Li
Ning
N
D000975:Antioxidants / Q000737:chemistry; D001713:Biphenyl Compounds; D002855:Chromatography, Thin Layer; D031408:Curculigo; D016166:Free Radical Scavengers / Q000737:chemistry* / Q000302:isolation & purification; D006027:Glycosides / Q000737:chemistry; D009682:Magnetic Resonance Spectroscopy; D013058:Mass Spectrometry; D015394:Molecular Structure; D010636:Phenols / Q000737:chemistry* / Q000302:isolation & purification; D010851:Picrates / Q000737:chemistry; D010936:Plant Extracts / Q000737:chemistry; D027343:Rhizome; D012997:Solvents / Q000737:chemistry; D013055:Spectrophotometry, Infrared; D013056:Spectrophotometry, Ultraviolet
D000975:Antioxidants; D001713:Biphenyl Compounds; D016166:Free Radical Scavengers; D006027:Glycosides; D010636:Phenols; D010851:Picrates; D010936:Plant Extracts; D012997:Solvents; C004931:1,1-diphenyl-2-picrylhydrazyl