title: XVIII: Eperudiendiol, Glycerides and Neolignans from Fruits of Osteophloeum platyspermum1.
abstract: The fruits of OSTEOPHLOEUM PLATYSPERMUM (Myristicaceae) contain sitosterol, eperu-8(20),13-dien-3alpha,15-diol, glyceryl laurodimyristate, glyceryl 1,3-lauromyristate and five neolignans: dihydroguaiaretic acid, hydroxyotobain, hydroxyoxootobain, guaiacin and otobaphenol.
authors.affiliation: Instituto de Ciências Exatas, Universidade Federal Rural do Rio de Janeiro, Seropédica, RJ.
authors.forename: R B
authors.initials: RB
authors.lastname: Fo
authors.forename: M G
authors.initials: MG
authors.lastname: de Carvalho
authors.forename: O R
authors.initials: OR
authors.lastname: Gottlieb