title: [Effects of food supplements on the safety and quality of seafoods].
abstract: The safety of foodstuffs from the hydrocoles made with food supplements is considered. The use in the seafoods of sodium benzoate (E 211), a preservative, monosodium glutamate (E 621), an agent enhancing the flavor of the food, does not provide safety of products, the use of which negative influences human health.
authors.forename: V V
authors.initials: VV
authors.lastname: Vorob'ev
mesh_terms: D003257:Consumer Product Safety; D019587:Dietary Supplements; D019649:Food Industry / Q000331:legislation & jurisprudence*; D006801:Humans; D012426:Russia; D017747:Seafood / Q000592:standards*