title: Strobilols A-D: four cadinane-type sesquiterpenes from the edible mushroom Strobilurus ohshimae.
abstract: Four sesquiterpenoids--strobilols A (1), B (2), C (3), and D (4)--were isolated from the organic extracts of fruiting bodies of the edible mushroom Strobilurus ohshimae. Their structures were determined by spectroscopic methods. Compound 1 exhibited moderate activity against the brine shrimp Artemia salina. This paper is the first report on isolation of cadinane-type sesquiterpenoids from S. ohshimae.
authors.affiliation: Department of Bioresource Engineering, Faculty of Agriculture, Yamagata University, Tsuruoka, Yamagata 997-8555, Japan.
authors.forename: Fuminori
authors.initials: F
authors.lastname: Hiramatsu
authors.forename: Tetsuya
authors.initials: T
authors.lastname: Murayama
authors.forename: Takuya
authors.initials: T
authors.lastname: Koseki
authors.forename: Yoshihito
authors.initials: Y
authors.lastname: Shiono
mesh_terms: D000363:Agaricales / Q000737:chemistry*; D048690:Fruiting Bodies, Fungal / Q000737:chemistry; D015394:Molecular Structure; D012717:Sesquiterpenes / Q000737:chemistry* / Q000302:isolation & purification*
chemical_list: D012717:Sesquiterpenes