Pathway to health: cluster-randomized trial to increase fruit and vegetable consumption among smokers in public housing.
OBJECTIVE
Examine the effectiveness of an intervention to increase fruits and vegetables (FV) consumption among smokers.


METHODS
Cluster-randomized trial of 20 public housing developments; 10 randomly assigned to an FV intervention and 10 to a smoking cessation intervention.


METHODS
Usual (past 7 days) and past 30 days change in daily FV intake at 8 weeks and 6 months postbaseline.


RESULTS
Greater increases were seen in the FV group. At Week 8 and Month 6, the FV group had consumed 1.58 (p = .001) and 0.78 (p = .04), respectively, more daily FV servings in the past 7 days than the cessation group. At the same time points, the FV group had consumed 3.61 (p = .01) and 3.93 (p = .01), respectively, more FV servings in the past 30 days than the cessation group. Completing more motivational interviewing sessions (p = .02) and trying more recipes (p = .02) led to significantly greater increases at Month 6 among FV participants.


CONCLUSIONS
Motivational interviewing counseling and lifestyle modification through trying out healthy recipes may be effective in helping a high-risk population increase their FV intake.
Ahluwalia
Jasjit S
JS
Department of Preventive Medicine and Public Health, School of Medicine, University of Kansas Medical Center, KS, USA. jahluwal@umn.edu
Nollen
Nicole
N
Kaur
Harsohena
H
James
Aimee S
AS
Mayo
Matthew S
MS
Resnicow
Ken
K
D000328:Adult; D004032:Diet; D005260:Female; D005638:Fruit; D006293:Health Promotion / Q000379:methods; D006801:Humans; D008297:Male; D008875:Middle Aged; D015397:Program Evaluation; D011638:Public Housing; D012907:Smoking; D000074606:Smoking Prevention; D014481:United States; D014675:Vegetables