title: [Application of cultured milk products with lavinariia additives to decrease iodine deficit for surgical patients].
abstract: The efficiency of iodine containing cultured milk products (yoghurts) has been studied in complex of therapy measures in patients with pus processes in soft tissues. Introduction of yoghurts with Laminariajaponica additives to dietary intake for surgical patients with iodine deficiency favors its severity degree decreasing, protective forces of organism increasing and rapid wound healing introduction of yoghurts.
authors: Iu P
authors: IuP
authors: Shul'gin
authors: P V
authors: PV
authors: Koval'
authors: V V
authors: VV
authors: Usov
authors: L Iu
authors: LIu
authors: Lazhentseva
authors: T K
authors: TK
authors: Kalenik
mesh_terms: D000293:Adolescent; D000328:Adult; D019587:Dietary Supplements; D005260:Female; D006801:Humans; D007455:Iodine / Q000008:administration & dosage* / Q000737:chemistry / Q000172:deficiency*; D007795:Laminaria / Q000737:chemistry; D008297:Male; D008875:Middle Aged; D012871:Skin Diseases / Q000601:surgery; D015014:Yogurt
chemical_list: D007455:Iodine