title: General aneurysmatosis due to cheese consumption: complications of an endocarditis caused by Lactococcus cremoris.
abstract: We describe a case of endocarditis due to Lactococcus cremoris associated with cheese consumption, that caused multiple mycotic aneurysms. Antibiotic treatment combined with surgical and radiological interventions resulted in full recovery.
authors.forename: Markus
authors.initials: M
authors.lastname: Resch
authors.forename: Thomas
authors.initials: T
authors.lastname: Schichtl
authors.forename: Dierk H
authors.initials: DH
authors.lastname: Endemann
authors.forename: Daniel P
authors.initials: DP
authors.lastname: Griese
authors.forename: Piotr
authors.initials: P
authors.lastname: Kasprzak
authors.forename: Behrus
authors.initials: B
authors.lastname: Djavidani
authors.forename: Martin
authors.initials: M
authors.lastname: Fleck
authors.forename: Andreas
authors.initials: A
authors.lastname: Luchner
authors.forename: Günter A J
authors.initials: GA
authors.lastname: Riegger
mesh_terms: D000785:Aneurysm, Infected / Q000175:diagnosis* / Q000188:drug therapy / Q000382:microbiology; D000900:Anti-Bacterial Agents / Q000627:therapeutic use; D001022:Aortic Valve Insufficiency / Q000175:diagnosis / Q000188:drug therapy / Q000382:microbiology; D002611:Cheese / Q000009:adverse effects / Q000382:microbiology*; D004697:Endocarditis, Bacterial / Q000175:diagnosis* / Q000188:drug therapy / Q000382:microbiology; D006801:Humans; D017045:Lactococcus / Q000302:isolation & purification*; D008297:Male; D008875:Middle Aged
chemical_list: D000900:Anti-Bacterial Agents