Alcohol selectively reduces brain activity during the affective processing of negative information.
BACKGROUND
Although it has frequently been suggested that alcohol influences emotions such as anxiety and fear through the modulation of affective information processing, few studies addressed this topic using objective measures.


OBJECTIVE
The acute effects of alcohol on affective processing of pictorial stimuli were investigated using electrophysiological measures.


METHODS
Event-related brain potentials (ERP) resulting from watching pleasant, unpleasant, and neutral pictures were investigated in a group of participants receiving a beverage containing a moderate dose of alcohol (n=26) and a group of participants receiving a nonalcoholic placebo beverage (n=24). Both early [early posterior negativity (EPN)] and late [late positive potential (LPP)] ERP components were employed as index of emotional processing.


RESULTS
The results show that alcohol reduced brain activity during watching unpleasant information in a late stage (700-1000 ms). This suggests that alcohol selectively influences the processing of unpleasant information.


CONCLUSIONS
The findings are in concordance with theories linking alcohol administration to decreased processing of affective information. The results are discussed in the context of the role of the effect of alcohol on affective information processing, and its relevance to alcoholism.
Franken
Ingmar H A
IH
Institute of Psychology, Erasmus University Rotterdam, Rotterdam, The Netherlands. franken@fsw.eur.nl
Nijs
Ilse M T
IM
Muris
Peter
P
Van Strien
Jan W
JW
D000293:Adolescent; D000328:Adult; D002492:Central Nervous System Depressants / Q000097:blood / Q000494:pharmacology*; D004644:Emotions / Q000187:drug effects*; D000431:Ethanol / Q000097:blood / Q000494:pharmacology*; D005074:Evoked Potentials, Visual / Q000187:drug effects*; D005260:Female; D006801:Humans; D008297:Male; D008606:Mental Processes / Q000187:drug effects*
D002492:Central Nervous System Depressants; D000431:Ethanol