title: Outbreak of Salmonella Typhimurium infection traced to imported cured sausage using MLVA-subtyping.
authors: Norwegian Institute of Public Health, Oslo, Norway. Karin.Nygard@fhi.no
authors: K
authors: K
authors: Nygård
authors: B-A
authors: BA
authors: Lindstedt
authors: W
authors: W
authors: Wahl
authors: L
authors: L
authors: Jensvoll
authors: C
authors: C
authors: Kjelsø
authors: K
authors: K
authors: Mølbak
authors: M
authors: M
authors: Torpdahl
authors: G
authors: G
authors: Kapperud
mesh_terms: D004196:Disease Outbreaks / Q000706:statistics & numerical data*; D005506:Food Contamination / Q000706:statistics & numerical data; D006801:Humans; D015994:Incidence; D008460:Meat / Q000382:microbiology*; D009664:Norway / Q000453:epidemiology; D011159:Population Surveillance; D018570:Risk Assessment / Q000379:methods; D012307:Risk Factors; D012478:Salmonella Food Poisoning / Q000453:epidemiology* / Q000382:microbiology*; D012486:Salmonella typhimurium / Q000235:genetics* / Q000302:isolation & purification*; D020080:Tandem Repeat Sequences / Q000235:genetics