A ternary nucleation model for the nucleation pathway of protein folding.
Recently [Y. S. Djikaev and E. Ruckenstein, J. Phys. Chem. B 111, 886 (2007)], the authors proposed a kinetic model for the nucleation mechanism of protein folding where a protein was modeled as a heteropolymer consisting of hydrophobic and hydrophilic beads and the composition of the growing cluster of protein residues was assumed to be constant and equal to the overall protein composition. Here, they further develop the model by considering a protein as a three-component heteropolymer and by allowing the composition of the growing cluster of protein residues to vary independently of the overall one. All the bonds in the heteropolymer (now consisting of hydrophobic, hydrophilic, and neutral beads) have the same constant length, and all the bond angles are equal and fixed. As a crucial idea of the model, an overall potential around the cluster wherein a residue performs a chaotic motion is considered to be a combination of the average dihedral and average pairwise potentials assigned to the bead. The overall potential as a function of the distance from the cluster center has a double well shape which allows one to determine its emission and absorption rates by using a first passage time analysis. Knowing these rates as functions of three independent variables of a ternary cluster, one can develop a self-consistent kinetic theory for the nucleation mechanism of folding of a protein using a ternary nucleation formalism and evaluate the size and composition of the nucleus and the protein folding time. As an illustration, the model is applied to the folding of bovine pancreatic ribonuclease consisting of 124 amino acids whereof 40 are hydrophobic, 81 hydrophilic, and 3 neutral. With a reasonable choice of diffusion coefficients of the residues in the native state and potential parameters, the model predicts folding times in the range of 1-100 s.
Djikaev
Y S
YS
Department of Chemical and Biological Engineering, SUNY at Buffalo, Buffalo, New York 14260, USA. idjikaev@eng.buffalo.edu
Ruckenstein
Eli
E
D057927:Hydrophobic and Hydrophilic Interactions; D008954:Models, Biological; D017510:Protein Folding