title: Atopy, wheeze and bronchial responsiveness in young Chilean adults. Do dietary antioxidants matter?
authors.affiliation: Division of Asthma, Allery and Lung Biology, Weston Education Centre, King's College London, London, UK. vanessa.garcia-larsen@iop.kcl.ac.uk
authors.forename: V
authors.initials: V
authors.lastname: García-Larsen
authors.forename: S
authors.initials: S
authors.lastname: Chinn
authors.forename: I C W
authors.initials: IC
authors.lastname: Arts
authors.forename: H
authors.initials: H
authors.lastname: Amigo
authors.forename: R J
authors.initials: RJ
authors.lastname: Rona
mesh_terms: D000328:Adult; D000975:Antioxidants; D016535:Bronchial Hyperreactivity / Q000453:epidemiology*; D002677:Chile; D004032:Diet; D005260:Female; D006801:Humans; D006969:Hypersensitivity, Immediate / Q000453:epidemiology*; D008297:Male; D012135:Respiratory Sounds / Q000503:physiopathology*
chemical_list: D000975:Antioxidants