title: Protein science: discriminating taste of prions.
authors.forename: Witold K
authors.initials: WK
authors.lastname: Surewicz
mesh_terms: D000595:Amino Acid Sequence; D000682:Amyloid / Q000737:chemistry / Q000235:genetics / Q000378:metabolism; D000818:Animals; D002176:Candida albicans / Q000737:chemistry / Q000235:genetics / Q000378:metabolism*; D010446:Peptide Fragments / Q000737:chemistry / Q000235:genetics / Q000378:metabolism; D010454:Peptide Termination Factors; D011328:Prions / Q000737:chemistry* / Q000145:classification / Q000235:genetics / Q000378:metabolism*; D040081:Protein Array Analysis; D020836:Protein Structure, Quaternary; D017434:Protein Structure, Tertiary; D011993:Recombinant Fusion Proteins / Q000737:chemistry / Q000235:genetics / Q000378:metabolism; D012441:Saccharomyces cerevisiae / Q000737:chemistry / Q000235:genetics / Q000378:metabolism*; D029701:Saccharomyces cerevisiae Proteins / Q000737:chemistry / Q000145:classification / Q000235:genetics / Q000378:metabolism; D013045:Species Specificity
chemical_list: D000682:Amyloid; D010446:Peptide Fragments; D010454:Peptide Termination Factors; D011328:Prions; D011993:Recombinant Fusion Proteins; C068068:SUP35 protein, S cerevisiae; D029701:Saccharomyces cerevisiae Proteins