title: Stunning and killing cattle humanely and reliably in emergency situations--a comparison between a stunning-only and a stunning and pithing protocol.
authors.affiliation: Canadian Food Inspection Agency (CFIA), 59 Camelot Drive, Ottawa, Ontario K1A 0Y9. appeltm@inspection.gc.ca
authors.forename: Martin
authors.initials: M
authors.lastname: Appelt
authors.forename: Jennifer
authors.initials: J
authors.lastname: Sperry
mesh_terms: D000827:Animal Welfare; D000818:Animals; D002417:Cattle; D002418:Cattle Diseases / Q000517:prevention & control*; D003140:Communicable Disease Control / Q000379:methods*; D004597:Electroshock / Q000379:methods / Q000662:veterinary; D037901:Euthanasia, Animal / Q000379:methods*; D005389:Firearms