Commentary: Dietary patterns in transition can inform health risk, but detailed assessments are needed to guide recommendations.
Tucker
Katherine
K
Dietary Assessment and Epidemiology Research Program, Human Nutrition Research Center on Aging, Tufts University, 711 Washington Street, Boston, MA 02111, USA. katherine.tucker@tufts.edu
D002318:Cardiovascular Diseases / Q000401:mortality / Q000517:prevention & control; D004034:Diet Surveys; D005247:Feeding Behavior; D006304:Health Status; D006801:Humans; D007564:Japan / Q000453:epidemiology