title: [Supervision of genetically modified foods by the international community].
abstract: The genetically modified foods (GMF) are latent with great commercial potentiality and related with public health. The international organizations and the governments have been attached important to it and constituted correlative statutes. The article is intended to introduce the development of GMF, review some correlative statutes about GMF supervision by the international organizations and the governments. It is significant to constitute and consummate the law system of GMF in our country.
authors.affiliation: Institute for Nutrition and Food Safety, Chinese Center for Disease Control and Prevention, Beijing 100050, China.
authors.forename: Rui
authors.initials: R
authors.lastname: Wang
authors.forename: Xiaoguang
authors.initials: X
authors.lastname: Yang
mesh_terms: D003257:Consumer Product Safety / Q000331:legislation & jurisprudence / Q000592:standards*; D030841:Food, Genetically Modified; D005818:Genetic Engineering / Q000331:legislation & jurisprudence / Q000592:standards; D033161:Government Regulation; D007390:International Agencies / Q000458:organization & administration*; D030821:Plants, Genetically Modified / Q000235:genetics*