[Meat products, sensitivity to animals, and tradition: festive cattle in Barjols, France].
Dossetto
D
D
D000818:Animals; D000884:Anthropology, Cultural / Q000191:economics / Q000266:history / Q000331:legislation & jurisprudence; D002562:Ceremonial Behavior; D005502:Food / Q000266:history; D005523:Food Supply / Q000191:economics / Q000266:history / Q000331:legislation & jurisprudence; D005602:France; D049672:History, 19th Century; D049673:History, 20th Century; D006693:Holidays / Q000266:history; D008461:Meat Products / Q000191:economics / Q000266:history