title: Induction of cambial reactivation by localized heating in a deciduous hardwood hybrid poplar (Populus sieboldii x P. grandidentata).
abstract: OBJECTIVE
  The timing of cambial reactivation plays an important role in the control of both the quantity and the quality of wood. The effect of localized heating on cambial reactivation in the main stem of a deciduous hardwood hybrid poplar (Populus sieboldii x P. grandidentata) was investigated.
  
  
  METHODS
  Electric heating tape (20-22 degrees C) was wrapped at one side of the main stem of cloned hybrid poplar trees at breast height in winter. Small blocks were collected from both heated and non-heated control portions of the stem for sequential observations of cambial activity and for studies of the localization of storage starch around the cambium from dormancy to reactivation by light microscopy.
  
  
  RESULTS
  Cell division in phloem began earlier than cambial reactivation in locally heated portions of stems. Moreover, the cambial reactivation induced by localized heating occurred earlier than natural cambial reactivation. In heated stems, well-developed secondary xylem was produced that had almost the same structure as the natural xylem. When cambial reactivation was induced by heating, the buds of trees had not yet burst, indicating that there was no close temporal relationship between bud burst and cambial reactivation. In heated stems, the amount of storage starch decreased near the cambium upon reactivation of the cambium. After cambial reactivation, storage starch disappeared completely. Storage starch appeared again, near the cambium, during xylem differentiation in heated stems.
  
  
  CONCLUSIONS
  The results suggest that, in deciduous diffuse-porous hardwood poplar growing in a temperate zone, the temperature in the stem is a limiting factor for reactivation of phloem and cambium. An increase in temperature might induce the conversion of storage starch to sucrose for the activation of cambial cell division and secondary xylem. Localized heating in poplar stems provides a useful experimental system for studies of cambial biology.
authors.affiliation: Faculty of Agriculture, Tokyo University of Agriculture and Technology, Fuchu--Tokyo 183-8509, Japan.
authors.forename: Shahanara
authors.initials: S
authors.lastname: Begum
authors.forename: Satoshi
authors.initials: S
authors.lastname: Nakaba
authors.forename: Yuichiro
authors.initials: Y
authors.lastname: Oribe
authors.forename: Takafumi
authors.initials: T
authors.lastname: Kubo
authors.forename: Ryo
authors.initials: R
authors.lastname: Funada
mesh_terms: D006358:Hot Temperature; D018547:Plant Stems / Q000166:cytology / Q000378:metabolism*; D032107:Populus / Q000235:genetics* / Q000378:metabolism*; D012621:Seasons