Detection of genetically modified organisms in food: comparison among three different DNA extraction methods.
Zooprofilattic Institute of Sardinia, Feed Hygiene Unit, Sassari, Italy. bruna.vodret@izs-sardegna.it
B
B
Vodret
M
M
Milia
M G
MG
Orani
G
G
Serratrice
M R
MR
Mancuso
D018744:DNA, Plant; D030841:Food, Genetically Modified; D030821:Plants, Genetically Modified; D013025:Glycine max / Q000235:genetics*
D018744:DNA, Plant