[Promoting medical knowledge regarding nutrition in the modern era].
The paper presents the analysis based on the data available in the literature on the problem of sanitary-and-hygienic education in the general population concerning proper diet which is generally considered to be a major aspect in prevention of noninfectious diseases. Differential approach in presenting information on diet for different groups of people, and in observing definite guidelines while planning educational measures is thought to be rather significant. The paper presents the ways for more effective promotion of sanitary-educational measures in dietary habits and more rational activities of health services in planning and realizing the popularization of proper diet.
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Lobykina
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Khvostova
D007722:Health Knowledge, Attitudes, Practice; D006293:Health Promotion / Q000379:methods*; D018673:Nutrition Policy; D009747:Nutritional Physiological Phenomena; D012426:Russia