title: It's not easy being green.
authors: dixonadams@blueyonder.co.uk
authors: Bernard
authors: B
authors: Dixon
mesh_terms: D000818:Animals; D006801:Humans; D006920:Hygiene / Q000592:standards; D008460:Meat; D012480:Salmonella Infections / Q000517:prevention & control* / Q000635:transmission; D019779:Salmonella enterica; D014675:Vegetables / Q000592:standards*