[Nutritional knowlegde, lifestyle and food groups intake in the group of the first year students of Agricultural University in Wroclaw].
In this paper, the level of nutritional knowledge, lifestyle and food group intake was assessed in the first year students of Agricultural University in Wroclaw, by using nutritional questionnaire. Generally, the level of knowledge of principles of rational nutrition was particularly low. Inadequate low intake of cereal, milk, meat products, potatoes, fruit and vegetables was noticed in group of women. Too high intake of meat products, eggs and plant fat was observed in the group of men.
Wyka
Joanna
J
Zakład Zywienia Człowieka, Katedra Technologii Rolnej i Przechowalnictwa, Akademia Rolnicza, 50-375 Wrocław.
Zechałko-Czajkowska
Alicja
A
D000328:Adult; D004032:Diet / Q000639:trends; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D002149:Energy Intake; D005247:Feeding Behavior; D005260:Female; D005518:Food Preferences; D007722:Health Knowledge, Attitudes, Practice; D006801:Humans; D008019:Life Style; D008297:Male; D009749:Nutrition Surveys; D009752:Nutritional Status; D011044:Poland; D012737:Sex Factors; D013334:Students / Q000523:psychology / Q000706:statistics & numerical data*; D011795:Surveys and Questionnaires; D014495:Universities
D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins