title: Effect of Pseudomonas sp. P7014 on the growth of edible mushroom Pleurotus eryngii in bottle culture for commercial production.
abstract: Addition of bacterial culture strain P7014 and its supernatant to the mushroom growing media resulted in mushroom mycelia run faster. Mycelial growth rate of Pleurotus eryngii was increased up to 1.6 fold and primordial formation was induced one day earlier. Moreover, it was supposed that addition of bacteria had beneficial applications for commercial mushroom production, which appreciably reduced total number of days for cultivation of about 5+/-2 days compared with uninoculated, which took 55+/-2 days.
authors: Division of Plant Environmental Research, Gyeongsangnam-do Agricultural Research and Extension Service, Chinju 660-360, Republic of Korea.
authors: Min Keun
authors: MK
authors: Kim
authors: Renukaradhya K
authors: RK
authors: Math
authors: Kye Man
authors: KM
authors: Cho
authors: Ki Jae
authors: KJ
authors: Shin
authors: Jong Ok
authors: JO
authors: Kim
authors: Jae San
authors: JS
authors: Ryu
authors: Young Han
authors: YH
authors: Lee
authors: Han Dae
authors: HD
authors: Yun
mesh_terms: D003132:Commerce; D003470:Culture Media; D007700:Kinetics; D010802:Phylogeny; D020076:Pleurotus / Q000254:growth & development*; D011549:Pseudomonas / Q000145:classification / Q000254:growth & development / Q000502:physiology*; D012987:Soil; D012988:Soil Microbiology; D013997:Time Factors; D014675:Vegetables
chemical_list: D003470:Culture Media; D012987:Soil