title: Association between aspects of oral health-related quality of life and body mass index in community-dwelling older adults.
abstract: OBJECTIVE
  To investigate whether underweight, normal-weight, overweight, and obese older adults differ in aspects of their oral health-related quality of life (OHRQoL).
  
  
  METHODS
  Cross-sectional study using a 54-item OHRQoL questionnaire.
  
  
  METHODS
  Five counties in central Alabama: Jefferson and Tuscaloosa (urban), and Hale, Bibb, and Pickens (rural).
  
  
  METHODS
  The 291 subjects were recruited from participants in the University of Alabama at Birmingham Study of Aging, a longitudinal study of mobility. Participants ranged in age from 65 to 90 (60.5% women, 50.5% non-Hispanic white, and 50.5% rural).
  
  
  METHODS
  Participants completed an in-home interview about their OHRQoL using a 54-item questionnaire and were classified into four categories of body mass index (BMI) (<20.0 (underweight), 20.0-24.9 (normal), 25.0-29.9 (overweight), and >/=30.0 (obese)). Multivariate analyses were used to examine associations between BMI and OHRQoL, adjusting for age, race, sex, depression, education, perceived income, comorbidity score, life-space mobility, and physical activity level.
  
  
  RESULTS
  The results suggested that a parabolic effect existed, with strongest associations occurring in the underweight and obese categories. With the normal BMI group as the reference group, obese participants were more likely to avoid eating foods they would like to eat, overweight participants were less likely to cook foods differently and reported better chewing ability, and underweight persons were more likely to limit foods they eat because of mouth dryness.
  
  
  CONCLUSIONS
  Objective measures may not accurately reflect peoples' perceptions; therefore, OHRQoL determined according to response to subjective questions is important to properly assess a patient's overall health status. Older adults who are under- or overweight should be evaluated for oral health conditions that may affect their nutritional status.
authors.affiliation: Department of Diagnostic Sciences, School of Dentistry, University of Alabama at Birmingham, Birmingham, Alabama, USA. smakhija@uab.edu
authors.forename: Sonia K
authors.initials: SK
authors.lastname: Makhija
authors.forename: Gregg H
authors.initials: GH
authors.lastname: Gilbert
authors.forename: Mark S
authors.initials: MS
authors.lastname: Litaker
authors.forename: Richard M
authors.initials: RM
authors.lastname: Allman
authors.forename: Patricia
authors.initials: P
authors.lastname: Sawyer
authors.forename: Julie L
authors.initials: JL
authors.lastname: Locher
authors.forename: Christine S
authors.initials: CS
authors.lastname: Ritchie
mesh_terms: D000203:Activities of Daily Living / Q000523:psychology; D000367:Age Factors; D000368:Aged; D000369:Aged, 80 and over; D000407:Alabama; D015992:Body Mass Index; D015897:Comorbidity; D003430:Cross-Sectional Studies; D003863:Depression / Q000175:diagnosis / Q000453:epidemiology / Q000523:psychology; D005247:Feeding Behavior / Q000523:psychology; D005260:Female; D015577:Geriatric Assessment; D006801:Humans; D008137:Longitudinal Studies; D008297:Male; D008409:Mastication; D009059:Mouth Diseases / Q000175:diagnosis / Q000453:epidemiology / Q000523:psychology*; D009765:Obesity / Q000453:epidemiology / Q000523:psychology; D011788:Quality of Life / Q000523:psychology*; D012737:Sex Factors; D013223:Statistics as Topic; D013851:Thinness; D014076:Tooth Diseases / Q000175:diagnosis / Q000453:epidemiology / Q000523:psychology*; D014987:Xerostomia / Q000523:psychology