Effect of p-Chlorophenoxyacetic Acid on the Vitamin C Content of Snap Beans Following Harvest.
Mitchell
J W
JW
Ezell
B D
BD
Wilcox
M S
MS
D015084:2,4-Dichlorophenoxyacetic Acid / Q000031:analogs & derivatives; D001205:Ascorbic Acid; D007887:Fabaceae; D006801:Humans; D014815:Vitamins