title: Contact dermatitis to hydrolyzed wheat protein.
authors.affiliation: Department of Dermatology, University Paul-Sabatier, Purpan University Hospital, Place du Dr Baylac, Toulouse, France. livideanu.c@chu-toulouse.fr
authors.forename: Cristina
authors.initials: C
authors.lastname: Livideanu
authors.forename: Francoise
authors.initials: F
authors.lastname: Giordano-Labadie
authors.forename: Carle
authors.initials: C
authors.lastname: Paul
mesh_terms: D002675:Child, Preschool; D003876:Dermatitis, Atopic / Q000209:etiology*; D003877:Dermatitis, Contact / Q000209:etiology*; D004643:Emollients / Q000009:adverse effects* / Q000737:chemistry; D005260:Female; D006801:Humans; D010940:Plant Proteins / Q000009:adverse effects*; D014908:Triticum / Q000009:adverse effects*
chemical_list: D004643:Emollients; D010940:Plant Proteins