Population genetic structure of Gibberella zeae isolated from wheat in Argentina.
Gibberella zeae (anamorph Fusarium graminearum) causes Fusarium head blight of wheat. The authors used amplified fragment length polymorphisms (AFLPs) to characterize the genetic structure of two G. zeae populations from commercial wheat fields. The working hypothesis was that sufficient genetic exchange occurs between local populations to prevent significant partitioning of allelic variation. We analysed 216 AFLP loci for 113 isolates collected during the 2002 harvest season. All strains had AFLP profiles typical of G. zeae lineage 7. Both populations were genotypically diverse but genetically similar and potentially part of a larger, randomly mating population, with significant genetic exchange probably occurring between the two subpopulations. Linkage disequilibrium was low, but higher than reported for many other populations of G. zeae, and about 20% of the alleles detected were specific to one of the two subpopulations - results consistent with limited gene exchange between the two subpopulations. This study extends previous work with populations of G. zeae to include those found in Argentina, one of the world's largest wheat growing countries.
Ramirez
M L
ML
Departamento de Microbiología e Immunología, Facultad de Ciencias Exactas, Físico -- Químicas y Naturales, Universidad Nacional de Río Cuarto, 5800 Río Cuarto, Córdoba, Argentina. mramirez@exa.unrc.edu.ar
Reynoso
M M
MM
Farnochi
M C
MC
Torres
A M
AM
Leslie
J F
JF
Chulze
S N
SN
D054458:Amplified Fragment Length Polymorphism Analysis / Q000379:methods*; D001118:Argentina; D005506:Food Contamination; D005670:Fusarium / Q000235:genetics* / Q000302:isolation & purification; D005787:Gene Frequency / Q000235:genetics; D005800:Genes, Fungal / Q000235:genetics*; D014644:Genetic Variation / Q000235:genetics; D005874:Gibberella / Q000235:genetics* / Q000302:isolation & purification; D012150:Polymorphism, Restriction Fragment Length / Q000235:genetics*; D013223:Statistics as Topic; D014908:Triticum / Q000382:microbiology*