title: Colorless tetrapyrrolic chlorophyll catabolites found in ripening fruit are effective antioxidants.
authors.affiliation: Institute of Organic Chemistry & Centre for Molecular Biosciences Innsbruck, University of Innsbruck, Innsbruck, Austria.
authors.forename: Thomas
authors.initials: T
authors.lastname: Müller
authors.forename: Markus
authors.initials: M
authors.lastname: Ulrich
authors.forename: Karl-Hans
authors.initials: KH
authors.lastname: Ongania
authors.forename: Bernhard
authors.initials: B
authors.lastname: Kräutler
mesh_terms: D000975:Antioxidants / Q000737:chemistry*; D001663:Bilirubin / Q000737:chemistry*; D002734:Chlorophyll / Q000031:analogs & derivatives* / Q000378:metabolism*; D005638:Fruit / Q000254:growth & development / Q000378:metabolism*; D015394:Molecular Structure; D010860:Pigments, Biological / Q000737:chemistry / Q000378:metabolism*; D011758:Pyrroles; D031989:Pyrus / Q000737:chemistry / Q000254:growth & development / Q000378:metabolism
chemical_list: D000975:Antioxidants; D010860:Pigments, Biological; D011758:Pyrroles; D002734:Chlorophyll; D001663:Bilirubin