[Evaluation of dietary therapy efficiency, based on clinical and biochemical parameters in patients with cardiovascular disease and osteopenia].
Aim of investigation was to analysis of dietary intake in patients with cardiovascular diseases (CVD) and osteopenia. We studied 13 patients with CDV and osteopenia and 117 control subjects with CDV. Analysis of dietary intake in all patients showed high level consumption of fat, excessive consumption of phosphorus and deficiency in consumption of vitamins A, B1, B2. It was shown that diet-therapy has promoted the most positive changes of the clinical, biochemical and immunological parameters of patients had osteopenia less then control group.
Gapparova
K M
KM
Pogozheva
A V
AV
Baturin
A K
AK
Ogloblin
N A
NA
Derbeneva
S A
SA
Mal'tsev
G Iu
GIu
Trushina
E N
EN
Mustafina
O K
OK
D000328:Adult; D000368:Aged; D001361:Avitaminosis / Q000150:complications / Q000178:diet therapy / Q000276:immunology / Q000378:metabolism; D001851:Bone Diseases, Metabolic / Q000150:complications / Q000178:diet therapy* / Q000276:immunology / Q000378:metabolism; D002318:Cardiovascular Diseases / Q000150:complications / Q000178:diet therapy* / Q000276:immunology / Q000378:metabolism; D004041:Dietary Fats / Q000008:administration & dosage; D004435:Eating; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D014815:Vitamins / Q000008:administration & dosage
D004041:Dietary Fats; D014815:Vitamins