Microorganisms against Plasmodiophora brassicae.
In order to find microorganisms showing antifungal activities against Plasmodiophora brassicae, which causes club root, Korean salt-fermented fishery products were tested. Several fermented broths of microorgansims isolated from Ammodytes personatus fishery products showed high antifungal activities. The identification of microorganisms and their in vivo antifungal activities are reported herein.
Choi
Kwanghoon
K
Bio/Molecular Informatics Center Division of Bioscience and Biotechnology, IBST Konkuk University, Seoul 143-701, Korea.
Yi
Yongsub
Y
Lee
Sunhee
S
Kang
Kyungrae
K
Lee
Eunjung
E
Hong
Sungwon
S
Young
Jungmo
J
Park
Younghee
Y
Choi
Gyung Ja
GJ
Kim
Bum-Joon
BJ
Lim
Yoongho
Y
D000818:Animals; D000898:Antibiosis; D001419:Bacteria / Q000235:genetics / Q000302:isolation & purification / Q000378:metabolism* / Q000648:ultrastructure; D004269:DNA, Bacterial / Q000737:chemistry / Q000235:genetics; D004275:DNA, Ribosomal / Q000737:chemistry / Q000235:genetics; D005516:Food Microbiology; D005658:Fungi / Q000187:drug effects*; D020459:Genes, rRNA; D008855:Microscopy, Electron, Scanning; D010473:Perciformes / Q000382:microbiology*; D010802:Phylogeny; D010935:Plant Diseases / Q000382:microbiology*; D012329:RNA, Bacterial / Q000235:genetics; D012336:RNA, Ribosomal, 16S / Q000235:genetics; D017422:Sequence Analysis, DNA; D012689:Sequence Homology, Nucleic Acid
D004269:DNA, Bacterial; D004275:DNA, Ribosomal; D012329:RNA, Bacterial; D012336:RNA, Ribosomal, 16S