Possible protective effect of green tea intake on risk of adult leukaemia.
In a case-control study of 107 adults with leukaemia and 110 orthopaedic controls in China, a reduced risk was found with longer duration, higher quantity, and frequency of green tea intake.
Zhang
M
M
The School of Population Health, The University of Western Australia, Perth, WA, Australia.
Zhao
X
X
Zhang
X
X
Holman
C D'Arcy J
CD
D000208:Acute Disease; D000293:Adolescent; D000328:Adult; D000368:Aged; D000369:Aged, 80 and over; D016022:Case-Control Studies; D002681:China / Q000453:epidemiology; D005260:Female; D006801:Humans; D015464:Leukemia, Myelogenous, Chronic, BCR-ABL Positive / Q000453:epidemiology / Q000517:prevention & control*; D007951:Leukemia, Myeloid / Q000453:epidemiology / Q000517:prevention & control*; D008297:Male; D008499:Medical Records; D008875:Middle Aged; D054198:Precursor Cell Lymphoblastic Leukemia-Lymphoma / Q000453:epidemiology / Q000517:prevention & control*; D012307:Risk Factors; D013662:Tea
D013662:Tea