title: The relationship of atheromatosis development in the chicken to the amount of cholesterol added to the diet.
authors.forename: L
authors.initials: L
authors.lastname: HORLICK
authors.forename: L N
authors.initials: LN
authors.lastname: KATZ
mesh_terms: D000818:Animals; D001161:Arteriosclerosis; D050197:Atherosclerosis; D002645:Chickens; D002784:Cholesterol; D004032:Diet; D006801:Humans
chemical_list: D002784:Cholesterol
keywords: ARTERIOSCLEROSIS/experimental; CHOLESTEROL