title: Effect of terminal disinfection and other factors on the stability of ascorbic acid in reliquefied milk products used in infant feeding.
authors.forename: D G
authors.initials: DG
authors.lastname: KEENEY
authors.forename: L S
authors.initials: LS
authors.lastname: BAUR
authors.forename: O F
authors.initials: OF
authors.lastname: GARRET
mesh_terms: D000818:Animals; D001205:Ascorbic Acid; D001940:Breast; D004203:Disinfection; D006801:Humans; D007223:Infant; D008892:Milk; D014815:Vitamins
chemical_list: D014815:Vitamins; D001205:Ascorbic Acid
keywords: ASCORBIC ACID; INFANTS/feeding; MILK/vitamin content