title: [Effect of amaranth seed addition to ration of quails on lipid composition of the pancreas, skeletal muscles and egg's yolk].
abstract: A modifying effect is established of amaranth's corn on lipid composition of pancreas and skeletal muscles of quail - content of cholesterol goes down, the level of triacylglycerols and ethers of cholesterol rises, while the quantity of general lipids and correlation of their separate fractions in egg's yolk did not change substantially.
authors.forename: S I
authors.initials: SI
authors.lastname: Tsekhmistrenko
authors.forename: N V
authors.initials: NV
authors.lastname: Ponomarenko
mesh_terms: D027721:Amaranthus; D000821:Animal Feed; D000818:Animals; D004530:Egg Yolk / Q000378:metabolism*; D050356:Lipid Metabolism; D008055:Lipids / Q000032:analysis*; D018482:Muscle, Skeletal / Q000254:growth & development / Q000378:metabolism*; D010179:Pancreas / Q000254:growth & development / Q000378:metabolism*; D011784:Quail / Q000254:growth & development* / Q000378:metabolism; D012639:Seeds
chemical_list: D008055:Lipids