title: Should patients with cardiovascular disease take fish oil?
authors.affiliation: Division of Cardiology, McMaster University and Hamilton Health Sciences, Hamilton, Ont.
authors.forename: Girish M
authors.initials: GM
authors.lastname: Nair
authors.forename: Stuart J
authors.initials: SJ
authors.lastname: Connolly
mesh_terms: D000818:Animals; D002318:Cardiovascular Diseases / Q000401:mortality / Q000517:prevention & control*; D019587:Dietary Supplements; D004305:Dose-Response Relationship, Drug; D004334:Drug Administration Schedule; D015525:Fatty Acids, Omega-3 / Q000008:administration & dosage*; D005260:Female; D005395:Fish Oils / Q000008:administration & dosage; D005500:Follow-Up Studies; D006801:Humans; D008297:Male; D011322:Primary Prevention / Q000379:methods; D016032:Randomized Controlled Trials as Topic; D012016:Reference Values; D018570:Risk Assessment; D016019:Survival Analysis
chemical_list: D015525:Fatty Acids, Omega-3; D005395:Fish Oils