title: Food rating systems, diet quality, and health.
authors.affiliation: Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy, Boston, MA 02111, USA. eileen.kennedy@tufts.edu
authors.forename: Eileen
authors.initials: E
authors.lastname: Kennedy
mesh_terms: D004032:Diet / Q000592:standards; D005502:Food / Q000145:classification* / Q000592:standards*; D058870:Food, Organic; D006304:Health Status; D006801:Humans; D009753:Nutritive Value