title: The whole truth.
abstract: The U.K. food and grocery industry has developed an agreed definition of what constitutes whole grains, and a recommended level of inclusion for whole grain in foods.
authors.forename: Sue
authors.initials: S
authors.lastname: Learner
mesh_terms: D001364:Awareness; D001786:Blood Glucose / Q000032:analysis; D003924:Diabetes Mellitus, Type 2 / Q000178:diet therapy; D004032:Diet; D004043:Dietary Fiber / Q000008:administration & dosage*; D002523:Edible Grain; D006801:Humans; D006113:United Kingdom; D014481:United States
chemical_list: D001786:Blood Glucose; D004043:Dietary Fiber