Influence of feeding whole sunflower seed and extruded linseed on production of dairy cows, rumen and plasma constituents, and fatty acid composition of milk.
Holstein cows were fed total mixed rations (TMR) supplemented with protected palm fat (PPF), whole sunflower seed (WSS) or extruded linseed (ELS) for 100 days. Percentage of dietary crude fat was 5.3, 5.1 and 5.1, respectively. Diet had no (p > 0.05) effect on feed intake, milk yield or milk protein content. Percentage of milk fat and yield of fat--corrected milk were significantly increased when diets were supplemented with WSS and ELS. Feeding PPF resulted in the lowest (p < 0.05) ruminal concentration of volatile fatty acids. No significant dietary effect on plasma characteristics was observed. Concentration of polyunsaturated fatty acids (PUFA) was higher (p < 0.05), and PUFA n-6/n-3 ratio lower (p < 0.05), in the milk fat from cows fed ELS compared to WSS. Supplementation of TMR with oilseeds compared to PPF increased the content of CLA in milk fat (p < 0.005) and decreased its atherogenicity, primarily due to a significant reduction of palmitic acid concentration. Both oilseeds significantly improved the spreadability index of manufactured butter. ELS, but not WSS, increased the susceptibility of milk fat to oxidation (p < 0.05). It can be concluded that feeding of oilseeds to dairy cows improved nutritional quality of milk fat, with supplementation with ELS producing an even more desirable milk fatty acid profile than WSS supplementation.
Kudrna
Václav
V
Institute of Animal Science, Prague, Czech Republic.
Marounek
Milan
M
D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002417:Cattle / Q000378:metabolism / Q000502:physiology*; D005227:Fatty Acids / Q000032:analysis / Q000378:metabolism; D005232:Fatty Acids, Volatile / Q000032:analysis / Q000378:metabolism; D005260:Female; D005285:Fermentation; D006368:Helianthus; D007774:Lactation / Q000502:physiology; D008043:Linseed Oil / Q000378:metabolism / Q000494:pharmacology*; D008892:Milk / Q000737:chemistry* / Q000378:metabolism; D008894:Milk Proteins / Q000032:analysis / Q000378:metabolism; D011897:Random Allocation; D012417:Rumen / Q000378:metabolism*; D012639:Seeds
D005227:Fatty Acids; D005232:Fatty Acids, Volatile; D008894:Milk Proteins; D008043:Linseed Oil