title: Weight-loss diet that includes consumption of medium-chain triacylglycerol oil leads to a greater rate of weight and fat mass loss than does olive oil.
abstract: BACKGROUND
  Clinical studies have shown that consumption of medium-chain triacylglycerols (MCTs) leads to greater energy expenditure than does consumption of long-chain triacylglycerols. Such studies suggest that MCT consumption may be useful for weight management.
  
  
  OBJECTIVE
  We aimed to determine whether consumption of MCT oil improves body weight and fat loss compared with olive oil when consumed as part of a weight-loss program.
  
  
  METHODS
  Forty-nine overweight men and women, aged 19-50 y, consumed either 18-24 g/d of MCT oil or olive oil as part of a weight-loss program for 16 wk. Subjects received weekly group weight-loss counseling. Body weight and waist circumference were measured weekly. Adipose tissue distribution was assessed at baseline and at the endpoint by use of dual-energy X-ray absorptiometry and computed tomography.
  
  
  RESULTS
  Thirty-one subjects completed the study (body mass index: 29.8 +/- 0.4, in kg/m(2)). MCT oil consumption resulted in lower endpoint body weight than did olive oil (-1.67 +/- 0.67 kg, unadjusted P = 0.013). There was a trend toward greater loss of fat mass (P = 0.071) and trunk fat mass (P = 0.10) with MCT consumption than with olive oil. Endpoint trunk fat mass, total fat mass, and intraabdominal adipose tissue were all lower with MCT consumption than with olive oil consumption (all unadjusted P values < 0.05).
  
  
  CONCLUSIONS
  Consumption of MCT oil as part of a weight-loss plan improves weight loss compared with olive oil and can thus be successfully included in a weight-loss diet. Small changes in the quality of fat intake can therefore be useful to enhance weight loss.
authors.affiliation: College of Physicians and Surgeons, Columbia University and New York Obesity Research Center, St Luke's/Roosevelt Hospital, New York, NY 10025, USA. ms2554@columbia.edu
authors.forename: Marie-Pierre
authors.initials: MP
authors.lastname: St-Onge
authors.forename: Aubrey
authors.initials: A
authors.lastname: Bosarge
mesh_terms: D015502:Absorptiometry, Photon / Q000379:methods; D000273:Adipose Tissue / Q000187:drug effects* / Q000378:metabolism; D000328:Adult; D001823:Body Composition / Q000187:drug effects*; D004038:Diet, Reducing; D004734:Energy Metabolism / Q000187:drug effects*; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged; D000069463:Olive Oil; D050177:Overweight / Q000178:diet therapy*; D010938:Plant Oils / Q000737:chemistry; D014057:Tomography, X-Ray Computed / Q000379:methods; D016896:Treatment Outcome; D014280:Triglycerides / Q000737:chemistry / Q000494:pharmacology*; D049629:Waist-Hip Ratio; D015431:Weight Loss
chemical_list: D000069463:Olive Oil; D010938:Plant Oils; D014280:Triglycerides