title: Lipoic acid prevents high-fat diet-induced dyslipidemia and oxidative stress: a microarray analysis.
abstract: OBJECTIVE
  We previously found that lipoic acid (LA) improved high-fat diet (HFD)-induced dyslipidemia in rats. To elucidate the molecular mechanisms of that effect, we carried out experiments aimed at analyzing biochemical parameters and gene expression profiles.
  
  
  METHODS
  C57BL/6 mice were randomly assigned to one of three groups (n = 8). The control group consumed an ordinary diet (4.89% fat, w/w). The other two experimental groups were fed with an HFD (21.45% fat, w/w) or an HFD plus 0.1% LA. After 6 wk, plasma lipid level and antioxidant status were examined. To investigate the molecular mechanisms underlying the effects of LA on lipid metabolism and oxidative stress, we examined gene expression profiles in liver using the GeneChip microarray system. The differential expression of genes of interest identified by microarray technique was validated by real-time reverse transcription-polymerase chain reaction.
  
  
  RESULTS
  HFD resulted in significant alterations in lipid profiles and a depressed antioxidant defense system. LA supplementation induced decreases in lipid peroxidation, plasma cholesterol, triacylglycerols, and low-density lipoprotein cholesterol and an increase in high-density lipoprotein in HFD-fed mice. DNA microarray analysis of the liver showed that LA ingestion upregulated the expression of genes related to beta-oxidation and free radical scavenger enzymes, whereas those involved in cholesterol synthesis were downregulated.
  
  
  CONCLUSIONS
  LA can prevent HFD-induced dyslipidemia by modulating lipid metabolism, especially by increasing beta-oxidation and decreasing cholesterol synthesis, and oxidative stress by increasing those of free radical scavenger enzyme gene expression.
authors: State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, China.
authors: Rui-Li
authors: RL
authors: Yang
authors: Wu
authors: W
authors: Li
authors: Yong-Hui
authors: YH
authors: Shi
authors: Guo-Wei
authors: GW
authors: Le
mesh_terms: D000818:Animals; D000975:Antioxidants / Q000494:pharmacology; D002784:Cholesterol / Q000096:biosynthesis*; D004041:Dietary Fats / Q000008:administration & dosage; D016166:Free Radical Scavengers; D020869:Gene Expression Profiling; D006949:Hyperlipidemias / Q000097:blood / Q000188:drug therapy*; D050356:Lipid Metabolism / Q000187:drug effects*; D008055:Lipids / Q000097:blood; D008297:Male; D051379:Mice; D008810:Mice, Inbred C57BL; D046228:Microarray Analysis / Q000379:methods*; D010084:Oxidation-Reduction; D018384:Oxidative Stress / Q000187:drug effects*; D011897:Random Allocation; D020133:Reverse Transcriptase Polymerase Chain Reaction; D008063:Thioctic Acid / Q000494:pharmacology*; D014280:Triglycerides / Q000097:blood
chemical_list: D000975:Antioxidants; D004041:Dietary Fats; D016166:Free Radical Scavengers; D008055:Lipids; D014280:Triglycerides; D008063:Thioctic Acid; D002784:Cholesterol