title: [Screening of microorganisms--producers of proteases].
abstract: Screening of producers of proteases among 367 strains of microorganisms has been carried out. A capacity to synthesize the enzymes was revealed in 25% of the studied strains of Bacillus genus (from 0.0054 to 0.892 un./mg of protein) and in 35% of the yeasts of Yarrowia genus (0.95 to 1.349 un./mg of protein). Elastase, gelatinase, caseinolytic, fibrinolytic and haemoglobinolytic activities were found in culture liquid of 7 the most active strains, their values depended on time of producer cultivation.
authors.forename: A S
authors.initials: AS
authors.lastname: Shubchyns'ka
authors.forename: L D
authors.initials: LD
authors.lastname: Varbanets'
authors.forename: S S
authors.initials: SS
authors.lastname: Nahorna
authors.forename: L A
authors.initials: LA
authors.lastname: Safronova
mesh_terms: D001407:Bacillus / Q000201:enzymology*; D010447:Peptide Hydrolases / Q000096:biosynthesis / Q000302:isolation & purification / Q000378:metabolism; D013379:Substrate Specificity; D025062:Yarrowia / Q000201:enzymology*
chemical_list: D010447:Peptide Hydrolases