Microcystins in algae products used as food supplements.
Eisenbrand
Gerhard
G
Department of Food Chemistry and Environmental Toxicology, University of Kaiserslautern, Kaiserslautern, Germany. sklm@rhrk.uni-kl.de
D000818:Animals; D002273:Carcinogens; D056486:Chemical and Drug Induced Liver Injury; D000458:Cyanobacteria / Q000737:chemistry; D019587:Dietary Supplements / Q000032:analysis*; D056890:Eukaryota / Q000737:chemistry*; D005506:Food Contamination / Q000032:analysis; D007674:Kidney Diseases / Q000139:chemically induced; D008113:Liver Neoplasms / Q000139:chemically induced; D008387:Marine Toxins; D008452:Maximum Allowable Concentration; D051379:Mice; D052998:Microcystins / Q000032:analysis* / Q000633:toxicity; D046931:Microcystis / Q000235:genetics; D009153:Mutagens; D051381:Rats
D002273:Carcinogens; D008387:Marine Toxins; D052998:Microcystins; D009153:Mutagens; C057862:cyanoginosin LR