title: Estimated intake of intense sweeteners from non-alcoholic beverages in Denmark, 2005.
abstract: In 2005, 76 out of 177 analysed samples of non-alcoholic beverages were found to contain the intense sweeteners cyclamate, acesulfame-K, aspartame, and saccharin. The content of cyclamate did not exceed the now permitted maximum level in the European Union of 250 mg l(-1) in soft drinks. The estimated intake of the sweeteners was calculated using the Danish Dietary Survey based on 3098 persons aged 1-80 years. The estimated intake with 90th percentiles of 0.7, 0.8 and 0.2 mg kg(-1) body weight day(-1) for acesulfame-K, aspartame, and saccharin, respectively, was much lower than the acceptable daily intake values of 15, 40, 7, and 2.5 mg kg(-1) body weight day(-1) for acesulfame-K, aspartame, and saccharin, respectively, and on the same level as in the similar investigation from 1999. In contrast to the 1999 investigation, the 90th percentile of the estimated cyclamate intake in 1-3 year olds with 3.7 mg kg(-1) body weight day(-1) was in 2005 lower than the acceptable daily intake of 7 mg kg(-1) body weight day(-1). However, the 99th percentile for 1-3 year olds with 7.4 mg kg(-1) body weight day(-1) still exceeded the acceptable daily intake slightly. The 90th percentile for the whole population with 0.9 mg kg(-1) body weight day(-1) was halved compared with 1999. The reduction in the European Union of the maximum permitted level for cyclamate from 400 to 250 mg l(-1) has brought the intake of cyclamate in small children down to well below the acceptable daily intake value.
authors.affiliation: National Food Institute, DTU, Søborg, Denmark. tol@food.dtu.dk
authors.forename: T
authors.initials: T
authors.lastname: Leth
authors.forename: U
authors.initials: U
authors.lastname: Jensen
authors.forename: S
authors.initials: S
authors.lastname: Fagt
authors.forename: R
authors.initials: R
authors.lastname: Andersen
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D000369:Aged, 80 and over; D001218:Aspartame / Q000032:analysis; D001628:Beverages / Q000032:analysis*; D001835:Body Weight; D002648:Child; D002675:Child, Preschool; D003494:Cyclamates / Q000032:analysis; D003718:Denmark; D004034:Diet Surveys; D005260:Female; D005504:Food Analysis / Q000379:methods; D006801:Humans; D007223:Infant; D008297:Male; D008452:Maximum Allowable Concentration; D008875:Middle Aged; D012439:Saccharin / Q000032:analysis; D012737:Sex Factors; D013549:Sweetening Agents / Q000032:analysis*; D013843:Thiazines / Q000032:analysis
chemical_list: D003494:Cyclamates; D013549:Sweetening Agents; D013843:Thiazines; D012439:Saccharin; C006362:acetosulfame; D001218:Aspartame