title: Milk of women with lifetime consumption of the recommended daily intake of fish fatty acids should constitute the basis for the DHA contents of infant formula.
authors.forename: Saskia A
authors.initials: SA
authors.lastname: van Goor
authors.forename: Ella N
authors.initials: EN
authors.lastname: Smit
authors.forename: Anne
authors.initials: A
authors.lastname: Schaafsma
authors.forename: D A Janneke
authors.initials: DA
authors.lastname: Dijck-Brouwer
authors.forename: Frits A J
authors.initials: FA
authors.lastname: Muskiet
mesh_terms: D004032:Diet / Q000592:standards; D004281:Docosahexaenoic Acids / Q000032:analysis* / Q000592:standards*; D015525:Fatty Acids, Omega-3 / Q000737:chemistry / Q000592:standards; D005247:Feeding Behavior; D005260:Female; D017408:Guidelines as Topic; D006801:Humans; D041943:Infant Formula / Q000737:chemistry / Q000592:standards*; D007231:Infant, Newborn; D008425:Maternal Behavior; D008895:Milk, Human / Q000737:chemistry*; D018673:Nutrition Policy
chemical_list: D015525:Fatty Acids, Omega-3; D004281:Docosahexaenoic Acids