title: Evaluation of the damage induced by ochratoxin A and the protective role of alpha-tocopherol in cultured bovine mammary epithelial cells.
authors.affiliation: Department of Veterinary Science and Technology for Food Safety, University of Milan, Milan, Italy. eleonora.fusi@unimi.it
authors.forename: E
authors.initials: E
authors.lastname: Fusi
authors.forename: R
authors.initials: R
authors.lastname: Rebucci
authors.forename: C
authors.initials: C
authors.lastname: Pecorini
authors.forename: L
authors.initials: L
authors.lastname: Rossi
authors.forename: F
authors.initials: F
authors.lastname: D'Ambrosio
authors.forename: A
authors.initials: A
authors.lastname: Baldi
mesh_terms: D000818:Animals; D002273:Carcinogens / Q000633:toxicity; D002417:Cattle; D002478:Cells, Cultured / Q000187:drug effects / Q000502:physiology; D004847:Epithelial Cells / Q000187:drug effects / Q000502:physiology*; D005260:Female; D008321:Mammary Glands, Animal / Q000187:drug effects / Q000502:physiology*; D009793:Ochratoxins / Q000633:toxicity*; D024502:alpha-Tocopherol / Q000494:pharmacology
chemical_list: D002273:Carcinogens; D009793:Ochratoxins; C025589:ochratoxin A; D024502:alpha-Tocopherol