title: [Orthorexia nervosa and adaptation of ORTO-11 into Turkish].
abstract: OBJECTIVE
  Orthorexia is a pathological fixation about the consumption of healthy food. The present study aimed to reveal the psychometric properties of the Turkish version of ORTO-15, which was developed to evaluate orthorexia, and to investigate the relationship betweenorthorexia, and eating attitude, obsessive-compulsive symptoms, and some demographic variables.
  
  
  METHODS
  The study included 994 participants aged between 19 and 66 years. ORTO-15, the Maudsley Obsessive-Compulsive Inventory, and the Eating Attitude Test-40 were administered to the participants.
  
  
  RESULTS
  A 3-factor solution with varimax rotation explained 40.62% of the variance. When 4 items with factor loadings below+/- 0.50 were eliminated from ORTO-15, the Cronbach's alpha coefficient was 0.62. The remaining 11 items were thought to have statistically satisfactory properties for the Turkish version of ORTO and were collectively referred to as ORTO-11. This version was used to investigate the relationship between orthorexia, and eating attitude and obsessive-compulsive symptoms. Pathological eating attitude and obsessive-compulsive symptoms were related to orthorexia. Women exhibited more orthorexic symptoms then men. In the present study high a body mass index was an important variable for orthorexia, but only together with gender (female), pathological eating attitude, and increased obsessive-compulsive symptoms. The results, implications, and limitations of the study are discussed.
  
  
  CONCLUSIONS
  ORTO-11 demonstrated statistically satisfactory properties. Orthorexia was related to pathological eating attitude and obsessive-compulsive symptoms; however, caution should be used when generalizing the reported results.
authors.affiliation: gular@hacettepe.edu.tr
authors.forename: Gülcan
authors.initials: G
authors.lastname: Arusoğlu
authors.forename: Elif
authors.initials: E
authors.lastname: Kabakçi
authors.forename: Gülden
authors.initials: G
authors.lastname: Köksal
authors.forename: Türkan Kutluay
authors.initials: TK
authors.lastname: Merdol
mesh_terms: D000328:Adult; D000368:Aged; D001294:Attitude to Health; D004032:Diet / Q000523:psychology / Q000592:standards; D005247:Feeding Behavior / Q000145:classification / Q000523:psychology*; D001068:Feeding and Eating Disorders / Q000175:diagnosis* / Q000453:epidemiology / Q000523:psychology; D005260:Female; D015438:Health Behavior; D006801:Humans; D008297:Male; D008875:Middle Aged; D009747:Nutritional Physiological Phenomena; D009771:Obsessive-Compulsive Disorder / Q000175:diagnosis* / Q000453:epidemiology / Q000523:psychology; D012737:Sex Factors; D011795:Surveys and Questionnaires / Q000592:standards*; D014421:Turkey / Q000453:epidemiology; D055815:Young Adult