title: Safer food for pregnant women: practices and risks.
authors.affiliation: Division of Veterinary Medicine, School of Veterinary Medicine and Science, University of Nottingham, College Road, Sutton Bonington Campus, LE12 5RD, UK. hany.elsheikha@nottingham.ac.uk
authors.forename: H M
authors.initials: HM
authors.lastname: Elsheikha
mesh_terms: D000818:Animals; D003257:Consumer Product Safety; D005247:Feeding Behavior; D005260:Female; D005506:Food Contamination; D005511:Food Handling / Q000379:methods* / Q000592:standards; D006801:Humans; D008429:Maternal Welfare; D011247:Pregnancy; D011256:Pregnancy Outcome; D018570:Risk Assessment; D012307:Risk Factors; D014122:Toxoplasma / Q000302:isolation & purification*; D014123:Toxoplasmosis / Q000382:microbiology* / Q000635:transmission; D006113:United Kingdom