Mediterranean food and diets, global resource for the control of metabolic syndrome and chronic diseases.
Urquiaga
Inés
I
Center for Molecular Nutrition and Chronic Diseases, Pontificia Universidad Catolica de Chile, Casilla 114-D, Santiago, Chile.
Echeverría
Guadalupe
G
Polic
Gianna
G
Castillo
Oscar
O
Liberona
Yessica
Y
Rozowski
Jaime
J
Perez
Druso
D
Martinez
Carlos
C
Vasquez
Luis
L
Strobel
Pablo
P
Mezzano
Diego
D
Leighton
Federico
F
D002318:Cardiovascular Diseases / Q000453:epidemiology / Q000517:prevention & control; D002908:Chronic Disease / Q000517:prevention & control; D003924:Diabetes Mellitus, Type 2 / Q000453:epidemiology / Q000517:prevention & control; D038441:Diet, Mediterranean; D006801:Humans; D024821:Metabolic Syndrome / Q000453:epidemiology / Q000517:prevention & control*; D009765:Obesity / Q000453:epidemiology / Q000517:prevention & control; D012307:Risk Factors