title: Integrated farming: why organic farmers should use transgenic crops.
abstract: The concept of organic farming is summarised and compared as an example to farming with biotechnology-derived crops. If done within an ecological concept, both methods can be seen as environmentally acceptable. Organic farming does not offer consistent arguments for the rejection of transgenic crops. Some arguments (from genomics to biodiversity) are discussed in order to demonstrate that the contrast between both farming systems is rated too high and that it is possible to overcome the divide. In this way the ground is prepared for a proposal on how to merge those otherwise incompatible agricultural management systems, a proposal that also will have to build on a new concept of sustainability. It will be dealt with in the second part of the article in the next issue of New Biotechnology.
authors.affiliation: Delft University of Technology, Julianalaan 67, NL-2628 BC Delft, Netherlands. klaus.ammann@ips.unibe.ch
authors.forename: Klaus
authors.initials: K
authors.lastname: Ammann
mesh_terms: D000383:Agriculture / Q000639:trends*; D001709:Biotechnology / Q000639:trends*; D005060:Europe; D058870:Food, Organic; D005818:Genetic Engineering / Q000639:trends*; D030821:Plants, Genetically Modified; D018511:Systems Integration