title: Lactic fermentation and trace iron affect cracker quality.
mesh_terms: D001419:Bacteria; D005285:Fermentation; D007501:Iron; D019344:Lactic Acid; D007778:Lactobacillus
chemical_list: D019344:Lactic Acid; D007501:Iron
keywords: BACTERIA/lactic acid group; CRACKERS; FERMENTATION/bacterial