The isolation of the Lactobacillus casei factor from liver.
D002611:Cheese; D005285:Fermentation; D019344:Lactic Acid; D007778:Lactobacillus; D007780:Lacticaseibacillus casei; D008099:Liver
D019344:Lactic Acid
BACTERIA/lactic acid group; CHEESE; FERMENTATION/bacterial