[Specific features of the protein fraction composition of seeds in plants of the subfamily Scilloideae].
The composition of protein complexes in seeds was studied in plants of the subfamily Scilloideae. Seed protein contents were compared in 59 species of 12 genera: Scilla L., Hyacinthus L., Bellevalia Lapeyr., Chionodoxa Boiss, Puschkinia Adam., Muscari Mill., Ornithogalum L., Eucomis L'Herit, Galtonia Desne, Velthemia Gleditsch., Hyacinthoides Linn., and Hyacinthella Schur. The results confirmed the heterogeneity of the subfamily: its constituent genera proved to differ in the composition of protein complexes and in the coefficient of evolutionary advancement. The group of salt-soluble proteins dominated by albumins prevailed in seeds of all species studied.
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D000418:Albumins / Q000032:analysis / Q000378:metabolism*; D019668:Liliaceae / Q000737:chemistry / Q000378:metabolism*; D010940:Plant Proteins / Q000032:analysis / Q000378:metabolism*; D012639:Seeds / Q000737:chemistry / Q000378:metabolism*; D013045:Species Specificity
D000418:Albumins; D010940:Plant Proteins