title: Changes in dehydro and total ascorbic acid of cantaloupes on standing.
authors.forename: K J
authors.initials: KJ
authors.lastname: ELLIOTT
authors.forename: S D
authors.initials: SD
authors.lastname: CHEN
authors.forename: C
authors.initials: C
authors.lastname: SCHUCK
mesh_terms: D001205:Ascorbic Acid; D028463:Cucumis melo; D005638:Fruit; D006801:Humans; D014675:Vegetables
chemical_list: D001205:Ascorbic Acid