title: [Effects of omega 3 supplementation in pregnant women].
abstract: Maternal nutrition is a major environmental factor, which can be modified and can affect fetal growth and development with potential long-term consequences. There is currently a strong mediatic pressure for supplementing diets with omega 3 fatty acids. Nevertheless, if beneficial effects seem to be confirmed in adults and in animal models, the evidence for favourable effects of omega 3 supplementation in pregnant women are less obvious. Indeed, there is a trend showing a positive effect on cerebral development, but long term effects have not been demonstrated and both the quantity of omega 3 and the omega 3:omega 6 ratios are not precisely determined. Numerous studies are needed, both in pregnant animal models and in patients, to unravel these effects.
authors.affiliation: Service de gynécologie-obstétrique, hôpital Antoine-Béclère, AP-HP, 157, rue de la porte de Trivaux, 92141 Clamart, France. olivier.picone@abc.aphp.fr
authors.forename: O
authors.initials: O
authors.lastname: Picone
authors.forename: A
authors.initials: A
authors.lastname: Marszalek
authors.forename: J-L
authors.initials: JL
authors.lastname: Servely
authors.forename: P
authors.initials: P
authors.lastname: Chavatte-Palmer
mesh_terms: D019587:Dietary Supplements; D015525:Fatty Acids, Omega-3 / Q000008:administration & dosage*; D043371:Fatty Acids, Omega-6 / Q000008:administration & dosage; D005260:Female; D047109:Fetal Development / Q000187:drug effects*; D006801:Humans; D039382:Maternal Nutritional Physiological Phenomena; D011247:Pregnancy
chemical_list: D015525:Fatty Acids, Omega-3; D043371:Fatty Acids, Omega-6