Factors influencing the bioavailability of antioxidants in foods: a critical appraisal.
Porrini
Marisa
M
Riso
Patrizia
P
D000975:Antioxidants / Q000493:pharmacokinetics*; D001682:Biological Availability; D002338:Carotenoids / Q000493:pharmacokinetics; D005419:Flavonoids / Q000493:pharmacokinetics; D005502:Food; D006801:Humans; D010636:Phenols / Q000493:pharmacokinetics; D059808:Polyphenols
D000975:Antioxidants; D005419:Flavonoids; D010636:Phenols; D059808:Polyphenols; D002338:Carotenoids