title: Retention of lipids in silver ion high-performance liquid chromatography: facts and assumptions.
abstract: The factors affecting the retention of lipids in silver ion HPLC are presented and discussed here, according to the present understanding of the processes that take place in this chromatographic system. The discussion is focused mainly on fatty acids and triacylglycerols.
authors.affiliation: Chemistry of Natural Products, Laboratory of Instrumental Chromatography and Mass Spectrometry, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Sofia, Bulgaria. bmd@orgchm.bas.bg
authors.forename: Boryana
authors.initials: B
authors.lastname: Nikolova-Damyanova
mesh_terms: D000475:Alkenes / Q000737:chemistry; D002851:Chromatography, High Pressure Liquid / Q000379:methods*; D005227:Fatty Acids / Q000737:chemistry; D008055:Lipids / Q000737:chemistry*; D012834:Silver / Q000737:chemistry*; D013696:Temperature; D014280:Triglycerides / Q000737:chemistry
chemical_list: D000475:Alkenes; D005227:Fatty Acids; D008055:Lipids; D014280:Triglycerides; D012834:Silver