Retention of lipids in silver ion high-performance liquid chromatography: facts and assumptions.
The factors affecting the retention of lipids in silver ion HPLC are presented and discussed here, according to the present understanding of the processes that take place in this chromatographic system. The discussion is focused mainly on fatty acids and triacylglycerols.
Nikolova-Damyanova
Boryana
B
Chemistry of Natural Products, Laboratory of Instrumental Chromatography and Mass Spectrometry, Institute of Organic Chemistry with Centre of Phytochemistry, Bulgarian Academy of Sciences, Sofia, Bulgaria. bmd@orgchm.bas.bg
D000475:Alkenes / Q000737:chemistry; D002851:Chromatography, High Pressure Liquid / Q000379:methods*; D005227:Fatty Acids / Q000737:chemistry; D008055:Lipids / Q000737:chemistry*; D012834:Silver / Q000737:chemistry*; D013696:Temperature; D014280:Triglycerides / Q000737:chemistry
D000475:Alkenes; D005227:Fatty Acids; D008055:Lipids; D014280:Triglycerides; D012834:Silver