title: Allergy after inhalation and ingestion of cereals involve different allergens in allergic and celiac disease.
abstract: Cereals are among the major foods in type I food hypersensitivity reactions. Hypoallergenic cereals and recombinant immunotherapy have been recently patented. In celiac disease, limited information is available regarding cereal allergens responsible for allergic reactions. The allergenic reactivity of ingested and inhaled cereal allergens in allergic and celiac people are discussed in the manuscript. Allergic sensitisation IgE mediated to cereals may be observed in celiac children. Inhalation and ingestion routes causing cereal allergy seem to involve similar allergens, but, in celiac disease specific response to CM3 may be important.
authors.affiliation: Allergy and Medicine Sections, Rio Hortega Hospital, Valladolid, Spain. ALICIAARMENTIA@terra.es
authors.forename: Alicia
authors.initials: A
authors.lastname: Armentia
authors.forename: Eduardo
authors.initials: E
authors.lastname: Arranz
authors.forename: Nora
authors.initials: N
authors.lastname: Hernandez
authors.forename: Antonio
authors.initials: A
authors.lastname: Garrote
authors.forename: Raphael
authors.initials: R
authors.lastname: Panzani
authors.forename: Alfredo
authors.initials: A
authors.lastname: Blanco
mesh_terms: D000293:Adolescent; D000328:Adult; D000368:Aged; D000485:Allergens / Q000009:adverse effects*; D002446:Celiac Disease / Q000276:immunology* / Q000503:physiopathology; D002648:Child; D002675:Child, Preschool; D002523:Edible Grain / Q000009:adverse effects*; D005260:Female; D005512:Food Hypersensitivity / Q000276:immunology*; D006801:Humans; D007073:Immunoglobulin E / Q000276:immunology; D007167:Immunotherapy; D007223:Infant; D019570:Inhalation Exposure; D008297:Male; D008875:Middle Aged; D010940:Plant Proteins / Q000276:immunology; D055815:Young Adult
chemical_list: D000485:Allergens; D010940:Plant Proteins; C071392:CM protein, Triticum aestivum; D007073:Immunoglobulin E