title: [Assessment of dietary intake of lower secondary school students from Oleśnica].
abstract: The aim of the study was to evaluate the dietary intake of lower secondary school students. The study group involved 133 students from lower secondary school in Oleśnica, including 65 girls and 48 boys. The study was performed by means of 3-day food records. Daily Food Ration (DFR) in the investigated girls were found not to fulfill the daily requirement for monounsaturated and polyunsaturated fatty acids, calcium, iron, copper as well as thiamin and niacin. Average DFR of the investigated boys filled the daily requirements for nutrients. The percentage of energy from fats and carbohydrates in the average DFR of the investigated subjects was incompatible with the requirements. The daily requirements for energy were fulfilled in too high percentage by the intake of fats while the percentage of energy coming from carbohydrates was too low. The composition of fatty acids in mean DFR of girls and boys was wrong. Both study groups revealed too high intake of saturated fatty acids and cholesterol.
authors.affiliation: Katedra i Zakład Bromatologii, Akademia Medyczna we Wrocławiu, 50-140 Wrocław, pl. Nankiera 1. ilow@bromat.am.wroc.pl
authors.forename: Rafał
authors.initials: R
authors.lastname: Ilow
authors.forename: Bozena
authors.initials: B
authors.lastname: Regulska-Ilow
authors.forename: Katarzyna
authors.initials: K
authors.lastname: Płonka
authors.forename: Jadwiga
authors.initials: J
authors.lastname: Biernat
mesh_terms: D002648:Child; D002664:Child Nutritional Physiological Phenomena; D004034:Diet Surveys; D004040:Dietary Carbohydrates / Q000032:analysis*; D004041:Dietary Fats / Q000032:analysis*; D004044:Dietary Proteins / Q000032:analysis*; D004734:Energy Metabolism; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008297:Male; D009751:Nutritional Requirements; D011044:Poland / Q000453:epidemiology; D012574:Schools; D017678:Sex Distribution
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins