title: Omega-3 long-chain polyunsaturated fatty acid intake inversely associated with 12-year progression to advanced age-related macular degeneration.
authors.forename: John Paul
authors.initials: JP
authors.lastname: SanGiovanni
authors.forename: Elvira
authors.initials: E
authors.lastname: Agrón
authors.forename: Traci E
authors.initials: TE
authors.lastname: Clemons
authors.forename: Emily Y
authors.initials: EY
authors.lastname: Chew
mesh_terms: D000368:Aged; D004034:Diet Surveys; D004042:Dietary Fats, Unsaturated / Q000008:administration & dosage*; D004281:Docosahexaenoic Acids / Q000008:administration & dosage; D015118:Eicosapentaenoic Acid / Q000008:administration & dosage; D015525:Fatty Acids, Omega-3 / Q000008:administration & dosage*; D005247:Feeding Behavior; D005260:Female; D006801:Humans; D008268:Macular Degeneration / Q000503:physiopathology / Q000517:prevention & control*; D008297:Male; D016017:Odds Ratio
chemical_list: D004042:Dietary Fats, Unsaturated; D015525:Fatty Acids, Omega-3; D004281:Docosahexaenoic Acids; D015118:Eicosapentaenoic Acid