Global warming tugs at trophic interactions.
Climate change impacts are becoming increasingly evident as 1 degree C warming above pre-industrial temperatures is approached. One of the signature biological effects is a shift towards earlier-timed reproduction. If individual species lack sufficient adaptive plasticity to alter phenology, they will have reduced fitness in a hotter world. Yet, a long-term study of an oak-caterpillar-songbird-sparrowhawk food web reveals that what could matter as much is if trophic interactions are disrupted. Multiple selective pressures may be triggered by climate change, leading to a tug-of-war between the need to stay in synchrony with the timing of maximum food, and the benefits of minimizing predation.
Brook
Barry W
BW
Research Institute for Climate Change and Sustainability, School of Earth and Environmental Sciences, University of Adelaide, South Australia 5005, Australia.
D000818:Animals; D020387:Food Chain; D017752:Greenhouse Effect