title: Harmful substances in legume seeds--their negative and beneficial properties.
abstract: The leguminous seeds constitute a valuable source of feed and dietary protein, however, they contain also many different substances that are recognised as antinutritive factors. This review deals with harmful substances and composition of leguminous seeds, their profitable and negative activity considering also the effect on physiology of digestion, intestinal functions and health of animals.
authors.affiliation: Department of Animal Nutrition and Feed Quality, Wrocław University of Environmental and Life Sciences, Chełmońskiego 38C, 51-630 Wrocław, Poland. dorota.jamroz@up.wroc.pl
authors.forename: D
authors.initials: D
authors.lastname: Jamroz
authors.forename: J
authors.initials: J
authors.lastname: Kubizna
mesh_terms: D000824:Animal Nutritional Physiological Phenomena / Q000187:drug effects*; D000818:Animals; D002417:Cattle; D007887:Fabaceae / Q000737:chemistry*; D009753:Nutritive Value; D012639:Seeds / Q000737:chemistry*; D013552:Swine